Inspiring.
From WaPo...
In the old days, Cheryl Douglass didn't start her Thanksgiving cooking a week in advance. She was like everybody else, shopping too late, peeling too fast, timing it all to the last minute.
But now, two years after her life derailed during a stop at Bloomingdale's, Douglass is not like everyone else; she is a quadruple amputee. Her holiday cooking now starts on the third Thursday in November.
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